Have you ever wanted to try out sugar lacing to make your cake look fancy? We’re having a Sugar Flowers and Sugar Laces session with Chef Hannah Granado of Academy of Pastry and Bakery Arts. The art of this technique is not easy, but if you are up for the challenge, you are on your way to creating your own cake masterpieces.
This event will be held on September 17, 2016, 9am to 12nn.
Venue: Filipino-Chinese Bakery Association Research and training Institute
Address: 1967 Rizal Ave., Sta. Cruz, Manila, Metro Manila
Here’s the good part. It’s FREE Admission for interested joiners! Hurry and reserve now before these limited slots are taken. For reservations, just call us 254-2518 or 254-2526.