Angel Cup Steamed Buns Competition

Calling all Bakers! Join the Angel Cup Steamed Buns Competition! If you love making cute and creative buns, then this is the perfect time for you to showcase your creativity. We’d love to see what you can do with steamed buns! Deadline for Registration: January 30, 2019 Orientation Date: February …

Overview of Bakery Fair 2019

Breads have become a staple fare in the Filipino’s local dining table. Baked goods, like rice, are consumed for breakfast or as a snack. Most households opt to relish their breakfast with a cup of coffee and bread. Special occasions are celebrated with cakes. Breads also mirror the culture and …

Egg-citing Cheesy Breads & Cakes

We’d love you to join our IMCD PHILIPPINES TEAM for a presentation / seminar on “EGG-CITING CHEESY BREADS & CAKES“ by LACTOSAN and SANOVO. This will be all about Global Cheese Powder and Egg Products Solutions. The event will take place between 9:00am to 4:00pm on Wednesday, 20th June, 2018 …

Summer Baking Seminar

Join us for a summer baking seminar with Chef Wolen Superal. Chef Wolen Superal is a baking and culinary instructor at LPU, and the grand slam champion of Bakers Cup Pasalubong Challenge 2017. She is also the formal villa chef of Amanpulo Resort. There will be a Kid’s Edition for …

Bakery Fair 2019: Newer, Better, Healthier

We had a very successful Bakery Fair this 2018 at Davao. Gorgeous Davao-themed cakes were showcased across the event. We’re bringing the Bakery Fair back to Manila for 2019. The 11th International Exhibition on Bakery, Confectionery, and Foodservice Equipment and Supplies will be held at the World Trade Center, Metro …

Chairman’s Message: 2018 Bakery Fair

Chairman’s Message Bien Enrico Ah The Bakery Fair in Manila was a huge success last Febuary 2017. Where we garnered around 25,000 visitors and 228 Exhibitors at the World Trade Center Manila. We are proud to annouce the most succestful Bakery Fair event of the Filipino-Chinese Bakery Association, Inc. will …

Bakery Fair Davao: 2018

On March 1-3, 2018, the Filipino-Chinese Bakery Associaton, Inc. (FCBAI) will be holding the 10th International Exhibition on Bakery, Confectionery and Foodservice Equipment & Supplies dubbed as, “BAKERY FAIR 2018-DAVAO” at the 3rd Floor of SMX Convention Center, Lanang, Davao. Seminars Witness a lively & dynamic seminars from the leading …

California Raisins Hands on Workshop

Join us for a California Raisins Hands-on Workshop with Chef Judy Koh. Chef Judy Koh is an award-winning, celebrity chef, instructor, food columnist, consultant and judge. She is also the founder and chief executive of Creative Culinaire, The School of Caffee Pralet in Singapore. This workshop will be held on …