Taiwanese Specialty Cakes

For all cake bakers out there, it’s time for you to try something new with our Taiwanese Specialty Cakes hand-on workshop! Learn 16 recipes with Master Chang Hsui Ming, award winning instructor from Taiwan. Taiwanese Specialty Cakes will be held on October 23-24, 2017, from 8AM to 6PM. Venue: Filipino-Chinese Bakery Association Research and training Institute Address: 1967 Rizal Ave., Sta. Cruz, Manila, Metro Manila Satisfy your sweet tooth and register now! Limited Slots only. To sign-up, just call us at 254-2526 or 254-2518. See you there!

Sugar, Flowers and Sugar Laces

Have you ever wanted to try out sugar lacing to make your cake look fancy? We’re having a Sugar Flowers and Sugar Laces session with Chef Hannah Granado of Academy of Pastry and Bakery Arts. The art of this technique is not easy, but if you are up for the challenge, you are on your way to creating your own cake masterpieces. This event will be held on September 17, 2016, 9am to 12nn. Venue: Filipino-Chinese Bakery Association Research and training Institute Address: 1967 Rizal Ave., Sta. Cruz, Manila, Metro Manila Here’s the good part. It’s FREE Admission for interested …

The Art of Decorative Cookie

If you love decorating cookies, or would like to learn more techniques for cookie decoration, then this is the event for you! The Filipino-Chinese Bakery Association, Inc. presents to you a seminar on The Art of Decorative Cookie with Mr. James Anton Uy. James Anton Uy is our Bakery Fair 2013 Cake Display Grand Champion and he will be our instructor for this event. Workshop will be held on September 2-3, 2016. Venue: Filipino-Chinese Bakery Association Research and Training Institute Address: 1967 Rizal Ave., Sta. Cruz, Manila, Metro Manila Learn tips and techniques on decorating cookies. Sign up now! For …